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	<title>Comments on: Saffron Chicken, Take Two</title>
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		<title>By: Aunt Barbara</title>
		<link>http://chickinthekitchen.com/2008/03/07/saffron-chicken-take-two/#comment-382</link>
		<dc:creator>Aunt Barbara</dc:creator>
		<pubDate>Thu, 13 Mar 2008 00:17:26 +0000</pubDate>
		<guid isPermaLink="false">http://chickinthekitchen.com/2008/03/07/saffron-chicken-take-two/#comment-382</guid>
		<description>I&#039;ll try this one too. Thanks, Dara!</description>
		<content:encoded><![CDATA[<p>I&#8217;ll try this one too. Thanks, Dara!</p>
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		<title>By: Sarah</title>
		<link>http://chickinthekitchen.com/2008/03/07/saffron-chicken-take-two/#comment-347</link>
		<dc:creator>Sarah</dc:creator>
		<pubDate>Sat, 08 Mar 2008 03:10:44 +0000</pubDate>
		<guid isPermaLink="false">http://chickinthekitchen.com/2008/03/07/saffron-chicken-take-two/#comment-347</guid>
		<description>Hi Dara - it&#039;s Sarah, Greg&#039;s wife.  Lauren told me about your blog and I was so excited to check it out...it&#039;s great!!!  I, too, love to cook but am often overwhelmed if I don&#039;t plan things out so I am inspired by your weekly menu planning.  I am lucky in that A. likes to eat a wide variety of foods so I am looking forward to trying some of your recipes.  I would love to e-mail you some of our favorites if you&#039;d like to try them...I&#039;m all about exchanging recipes and ideas!  I look forward to reading more of your blog and love to you, J., A. and G.!</description>
		<content:encoded><![CDATA[<p>Hi Dara &#8211; it&#8217;s Sarah, Greg&#8217;s wife.  Lauren told me about your blog and I was so excited to check it out&#8230;it&#8217;s great!!!  I, too, love to cook but am often overwhelmed if I don&#8217;t plan things out so I am inspired by your weekly menu planning.  I am lucky in that A. likes to eat a wide variety of foods so I am looking forward to trying some of your recipes.  I would love to e-mail you some of our favorites if you&#8217;d like to try them&#8230;I&#8217;m all about exchanging recipes and ideas!  I look forward to reading more of your blog and love to you, J., A. and G.!</p>
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		<title>By: Lauren</title>
		<link>http://chickinthekitchen.com/2008/03/07/saffron-chicken-take-two/#comment-345</link>
		<dc:creator>Lauren</dc:creator>
		<pubDate>Sat, 08 Mar 2008 01:09:42 +0000</pubDate>
		<guid isPermaLink="false">http://chickinthekitchen.com/2008/03/07/saffron-chicken-take-two/#comment-345</guid>
		<description>Yummmm...</description>
		<content:encoded><![CDATA[<p>Yummmm&#8230;</p>
]]></content:encoded>
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	<item>
		<title>By: chickinthekitchen.com &#187; Saffron Chicken</title>
		<link>http://chickinthekitchen.com/2008/03/07/saffron-chicken-take-two/#comment-344</link>
		<dc:creator>chickinthekitchen.com &#187; Saffron Chicken</dc:creator>
		<pubDate>Sat, 08 Mar 2008 00:29:03 +0000</pubDate>
		<guid isPermaLink="false">http://chickinthekitchen.com/2008/03/07/saffron-chicken-take-two/#comment-344</guid>
		<description>[...] Updated on 03/07/08: I have a new Saffron Chicken recipe that I prefer. [...]</description>
		<content:encoded><![CDATA[<p>[...] Updated on 03/07/08: I have a new Saffron Chicken recipe that I prefer. [...]</p>
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