Comments on: CSA Share, Week 11 http://chickinthekitchen.com/2008/08/13/csa-share-week-11/ Wed, 08 Feb 2012 17:53:02 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Allyson http://chickinthekitchen.com/2008/08/13/csa-share-week-11/#comment-1904 Allyson Fri, 15 Aug 2008 01:31:31 +0000 http://chickinthekitchen.com/?p=490#comment-1904 Here's my favorite method for extending the life of salad greens: 1. Wash them and spin them dry. 2. Roll them up in a white kitchen towel or a length of paper towels and put them in a zip-lock bag, removing as much air as you can. 3. Rewrap in a dry towel every day or so. They'll keep for up to a week this way. You can do this with the cooking greens, too, but I find it easier just to cook them as soon as I can and then store them in the fridge or freezer until I need them. Here’s my favorite method for extending the life of salad greens:
1. Wash them and spin them dry.
2. Roll them up in a white kitchen towel or a length of paper towels and put them in a zip-lock bag, removing as much air as you can.
3. Rewrap in a dry towel every day or so.

They’ll keep for up to a week this way. You can do this with the cooking greens, too, but I find it easier just to cook them as soon as I can and then store them in the fridge or freezer until I need them.

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