Last night the boys ran ahead of me to get to the table, which was already set for dinner. I heard G. let out a big “Ewwwwww!” when he saw something green on his plate. A. said, “Don’t be silly! That’s yum yum edamame!” And A. ate it all up. (G. of course did not eat any.)
Have you been to realfoodforhealthykids.com? A book by the same name, authored by Tanya Wenman Steel, was just published. She’s a local, but also the editor-in-chief of epicurious.com. You can see a sample of the kid-friendly recipes on the book’s website.
I'm Dara, the chick in the kitchen. Living in the suburbs of Manhattan with my two boys, ages 3 and 5, and husband. Trying to feed my family something more diverse than a different shape of pasta each night. Reach me at .
Want to Try
Black Bean Cakes: Looks like a delicious, high-fiber way to dress up some leftover chicken.
Cook to This
"Dirty Little Secret," by All-American Rejects. We played Rock Band on our friends' Wii New Year's Eve, and had a total blast. This was my favorite song to sing. When I checked out the video today I was tickled to find it based on Postsecret!
1 Comment
1. Jodi | November 5th, 2008 at 11:55 pm
I think G. is charming;o)