Comments on: Neiman Marcus Chocolate Chip Cookies

By: chickinthekitchen.com » Ina Garten’s Outrageous Brownies

chickinthekitchen.com » Ina Garten’s Outrageous Brownies — Fri, 07 Jan 2011 20:33:56 +0000

[...] I made them at Thanksgiving, and we loved them. These brownies have the same magic ingredient as my favorite chocolate chip cookies: instant espresso powder. They are dark, fudgy, and pleasantly bitter, thanks to the unsweetened [...]

By: Susan

Susan — Mon, 04 May 2009 19:48:53 +0000

Yum! I am going to have to try those – they look wonderful! Thanks for sharing.

By: chickinthekitchen.com » Menu Plan Monday, 5/4 - 5/10

chickinthekitchen.com » Menu Plan Monday, 5/4 - 5/10 — Mon, 04 May 2009 11:55:03 +0000

[...] & Brussels Sprouts. Comfort foods, now that I think about it. I ended the week by baking Neiman Marcus Chocolate Chip Cookies — [...]

By: Jodi

Jodi — Mon, 04 May 2009 00:39:31 +0000

I always love when you post about sweet things! I had not heard this urban legend…but I will try this recipe sometime…sounds good, with the espresso powder…do you remember the “Not Martha” post about the NYTimes chocolate chip cookies? I want to try those too! I loved that they were so precise.