Comments on: CSA Share ‘09, Week 4 http://chickinthekitchen.com/2009/07/01/csa-share-%e2%80%9809-week-4/ Thu, 17 May 2012 11:58:04 +0000 hourly 1 http://wordpress.org/?v=3.3.2 By: Grammy http://chickinthekitchen.com/2009/07/01/csa-share-%e2%80%9809-week-4/#comment-4218 Grammy Fri, 03 Jul 2009 17:08:58 +0000 http://chickinthekitchen.com/?p=1689#comment-4218 Parsley pesto is nice too. Parsley pesto is nice too.

]]> By: Lauren http://chickinthekitchen.com/2009/07/01/csa-share-%e2%80%9809-week-4/#comment-4216 Lauren Thu, 02 Jul 2009 15:05:03 +0000 http://chickinthekitchen.com/?p=1689#comment-4216 We did pick up our cabbage - but I'm sure one day I'll be forgetting something! I tried shredding it and it soaked in Trader Joe's Sesame Soy Ginger dressing overnight. Will let you know how it is. About the radishes, I like them stir fried even though no one else I've spoken to has ever cooked a radish. Experimenting with a new recipe for beet greens tonight....Do you get a fruit share? Our cherries were a big hit! <strong>Oh, sesame soy ginger sounds delicious! Did it get too soggy though? I like the crispness of the cabbage. Last year I tired roasting radishes -- I think last year's batch was much more bitter than this year. This year I am enjoying them raw only! I'm definitely going to use the beet greens this week since we didn't get broccoli rabe, braising greens, or turnip greens! We've never done a fruit share. -- Dara</strong> We did pick up our cabbage – but I’m sure one day I’ll be forgetting something! I tried shredding it and it soaked in Trader Joe’s Sesame Soy Ginger dressing overnight. Will let you know how it is. About the radishes, I like them stir fried even though no one else I’ve spoken to has ever cooked a radish. Experimenting with a new recipe for beet greens tonight….Do you get a fruit share? Our cherries were a big hit!

Oh, sesame soy ginger sounds delicious! Did it get too soggy though? I like the crispness of the cabbage. Last year I tired roasting radishes — I think last year’s batch was much more bitter than this year. This year I am enjoying them raw only! I’m definitely going to use the beet greens this week since we didn’t get broccoli rabe, braising greens, or turnip greens! We’ve never done a fruit share. — Dara

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