Squash Stuffed with Broccoli Rabe & Red Peppers

October 22, 2009

091021rabestuffedcarnival Squash Stuffed with Broccoli Rabe & Red Peppers

I am backlogged on dinner posts this week! This was Monday night’s dinner. I did make pasta with the broccoli rabe and red pepper saute (the boys ate that), but since I had this half of a carnival squash leftover I ate that instead of the pasta. I just microwaved it for a few minutes to heat it, then put the veggies inside (I’d dressed the bunch of broccoli rabe and 2 red peppers with a tablespoon of Soy Vay). Although it was not the best squash I’d ever had, the slight sweetness of it was a good contrast to the salty-sweet and slightly bitter vegetables. Plus it makes a good bowl.