Vegetarian Moussaka (with Bulgur)

I was pleasantly surprised with the way this recipe for Vegetarian Moussaka, from Cooking Light magazine, turned out. Delicious! The boys and my niece wouldn’t go near it, but all the adults eating thought it was excellent and worth making again. I served it with Mediterranean Pepper Salad, a favorite of mine. Traditional moussaka is …

Menu Plan Monday, 3/7 – 3/13

I am still thinking about the delicious Mediterranean Meatballs I made this past week. I had been looking forward to cooking them, and then they were just about as tasty as I’d hoped. I don’t have any meals like that this week, though I am trying a couple of new recipes. I am curious to …