Menu Plan Monday, 4/4 – 4/10

I had a great cooking week. The meals came together easily, and aside from Ina Garten’s Peanut Butter & Jelly Bars (mostly given away and not eaten by my family) and chocolate cookies with white chocolate chips (definitely eaten by my kids), everything was healthy. For me, the standout was Wheat Berry Salad with Chickpeas, …