Pull-Apart Challah, Lengthwise

I find all kinds of photos of recipes on Pinterest that make me lick my lips and wish there was someone in my family that would eat the recipe if I made it. Smitten Kitchen’s Cheddar, Beer and Mustard Pull-Apart Bread is one of those recipes. I fell in love with the look of this …

Pull-Apart Challah Rolls

Who doesn’t like challah? My whole family adores this recipe — we’ve made it at least a half-dozen times since we first tried it. I find that many challahs sold today are almost like dessert. They are sweet and super-eggy; they practically squish rather than tear. They’re very different from the challah I grew up …