Menu Plan, 4/16 – 4/22

We made a great family meal tonight: salmon, baby potatoes, and asparagus on the grill; plus Baked Ziti for the non-fish eaters. And, because we were celebrating a birthday, there were homemade brownies and Mint Chip Ice Cream for dessert. J. did at least half of that cooking, but today’s puttering in the kitchen plus …